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Parsley Herb oil

Botanical name: Petroselinum crispum

Family: Apiaceae

Common name: Parsley Herb Essential oil

N°CAS TSCA: 8000-68-8

N°CAS EINECS: 84012-33-9

Country of Origin: EGYPT

Country of Manufacture: EGYPT

Manufacturing Process: Steam Distillation

Part of the plant distilled: Herbs / Leaves

Harvest Period: April – May

Shelf Life: Best use before 3 years from production date

Applications: Cosmetics, alimentary and Aromatherapy

 

Physical characteristics

Physical state Liquid
Color Clear Yellow to Orange
Odor Characteristic, Herbaceous, Spicy 

                                      

Major constituent

Parameter Range
ALPHA PINENE 10 – 18
BETA PINENE  9 – 13
MYRCENE 5 – 9
ALPHA TERPINENE 6 – 10
1,3,8-P-MENTHATRIEN 25 – 35
MYRISTICIN 6 – 10
APIOLE 7 – 12

 

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Download PARSELY MSDS

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